News & Insight

The team share their most treasured recipes

All the global great and good in food and beverage are descending on London's ExCeL for the International Food & Drink Event 2023. It's an absolute must for our foodie team - great networking, interesting seminars and a dream for samples. To celebrate, we asked the team to share their secret family favourites. Tuck in and enjoy.

15 questions with Kate Bowden Smith

It's our birthday! We're celebrating 15 years of Pier this March and what a ride it has been. To mark the occasion, we grilled our CEO and founder Kate with 15 questions on her journey with Pier since 2008.

December 20, 2022

Pier’s year – a look back at 2022

It’s Pier’s year in review and what a rollercoaster 12 months it has been. While...

December 6, 2022

Great PR is the key to reaching net zero – and quickly

A passionate advocate for renewables PR, Caroline Tilley shares her thoughts on its value in...

December 5, 2022

Grocery Christmas Ads 2022 – who came out on top?

The festive season is here! But who came out on top in our poll to...

November 8, 2022

A love letter to Twitter

Our MD Amy Bendall tells us why Twitter has long been a PR dream amid...

November 1, 2022

It’s World Vegan Day

Our account assistant Rachael explores whether awareness days still bring awareness...

October 10, 2022

Pier launches in London

Find Pier in Farringdon!...

October 10, 2022

Our pledge to donate 1% of profit to fighting climate change

In our ambition to be the most sustainable business we can, we are putting our...

October 10, 2022

Announcing the #Pierweare ice cream!

Do you want a flake in yours?...

October 10, 2022

The new Pier

Our new brand and sparkling new website is here! ...

October 9, 2022

It’s World Mental Health Day

How Pier approaches mental wellbeing from our Operations Manager and Wellbeing Champion, Lisa Smith...

September 28, 2022

Pier finalist for prestigious global PR award

Much excitement! Our work for Affinity Water has been recognised in the prestigious The Drum...

News & Insight

The team share their most treasured recipes

15 questions with Kate Bowden Smith

Authenticity and how influencer partnerships work best

Pier’s year – a look back at 2022

Great PR is the key to reaching net zero – and quickly

Grocery Christmas Ads 2022 – who came out on top?

A love letter to Twitter

It’s World Vegan Day

Pier launches in London

Our pledge to donate 1% of profit to fighting climate change

Announcing the #Pierweare ice cream!

The new Pier

It’s World Mental Health Day

Pier finalist for prestigious global PR award

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