News & Insight

The PCA appoints Pier

We've got a new client in the pub industry

Pier is in pet food!

We've got a supremely exciting new social media client

June 20, 2024

What it’s like to be a food awards judge

Take a trip behind the scenes as Pier MD Amy Bendall took on judging duties...

May 22, 2024

What the Procurement Act 2023 means for small agencies

Our operations manager Lisa tackles the pain of tenders – and the new legislation intended...

April 4, 2024

Pier research shows more work is needed to highlight local energy projects to young people in East Anglia

We surveyed 250 young people in East Anglia to get their views...

March 6, 2024

Pier appointed by Stromar Floating Offshore Wind Project in North-east Scotland

An exciting new client for our renewables team...

February 29, 2024

Pier x Still Good Food

Do you know what gleaning is? Let’s dive in!...

February 12, 2024

The hot 2024 trends for food & beverage brands

We’ve firmly settled into 2024, so it’s the perfect time for the Pier foodies to...

December 20, 2023

What happened in 2023

It's that time of year when we take a look back at our highlights from...

September 29, 2023

Pier: PR Consultancy of the Year 2023

Clutching the trio of gold trophies, CEO (and proud mother of twins) Kate Bowden Smith...

November 30, 2023

Trend review: Seeking comfort in nostalgic foods

Senior Account Manager, Eiléanór, takes a trip down memory lane to uncover the Pier team's...

November 21, 2023

Pier and planet

Did you know Pier donates 1% of profit to fighting climate change?...

November 2, 2023

Championing new local talent in food awards

We're excited to be involved in the much-anticipated return of the Suffolk Food & Drink...

October 17, 2023

Welcome to The British Hamper Company

We’ve got a new client! Absolutely thrilled to be working with The British Hamper Company....