Building community in a hybrid world – small steps, big impact

Operations Lead & Wellbeing Champion Lisa shares her thoughts on the tricky business of creating a sense of community in a hybrid working environment, and how Pier navigates this.
The PCA appoints Pier

We’ve got a new client in the pub industry
Pier is in pet food!

We’ve got a supremely exciting new social media client
What happened in 2023

It’s that time of year when we take a look back at our highlights from the past 12 months.
Trend review: Seeking comfort in nostalgic foods

Senior Account Manager, Eiléanór, takes a trip down memory lane to uncover the Pier team’s most comforting nostalgic foods.
Championing new local talent in food awards

We’re excited to be involved in the much-anticipated return of the Suffolk Food & Drink Awards
A word from our summer intern

It’s been another successful PR internship thanks to the talented Bevin Anandarajah, who joined Pier this summer.
Have you heard? It’s awards season!

We have been shortlisted for not one, but TWO prestigious national awards.
15 questions with Kate Bowden Smith

It’s our birthday! We’re celebrating 15 years of Pier this March and what a ride it has been. To mark the occasion, we grilled our CEO and founder Kate with 15 questions on her journey with Pier since 2008.
Pier’s year – a look back at 2022

It’s Pier’s year in review and what a rollercoaster 12 months it has been. While all the flip-flopping about at Westminster was stealing the front pages, we were busy creating waves for our clients. Find out what we got up to in 2022.